Wednesday, March 12, 2014

Breakfast-time

I recently had the privilege of celebrating my sweet friend's pending marriage at a fabulous Bachelorette Weekend hosted by her sisters. Among other yummy treats (ahem, wedding cake tasting) we had a colorful, hearty breakfast on Sunday morning. I heard the sisters talking about having used Pioneer Woman's recipe for breakfast burritos, so naturally I googled it as soon as I got home and plan to make these sometime soon!
Get the recipe for yourself here.

And while we're on the subject of breakfast...

Recently got out the waffle iron inserts for my cuisinart griddler and made some buttermilk waffles. 
The recipe produced some very dense waffles (even though I whipped the egg whites up separately and folded them in) but the good news was that our waffles filled us up!




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